Dry Martini

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A classic. Say no more! Stirred, not shaken.

 

50mls Forrest Gin

25mls dry vermouth

1 olive

 

Mix the ingredients together with ice in a mixing glass, and then strain into a cocktail glass. Spear an olive onto a toothpick and add it to the glass. 

Ingredients &
Alternatives

Tiphaine De Fleurette

Graphic designer + multimedia creative based In Victoria, Australia.

https://theprojectspace.com.au
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